
special-occasion-menu
ESSENTIALS PACKAGE
House Table Linen, House Chairs, Welcome Champagne or Cider, Warm Bread and Butter, Choice of One Salad, Choice of One Plated Entrée
Lunch 50 per person | Dinner 65 per person
Salads
Classic Caesar Salad | shaved parmesan, garlic bread crumbs
House Mixed Greens | seasonal blend of organic greens, avocado, tomatoes, smoked tomato vinaigrette
Plated Entrées
Rosemary Bistro Filet | herb roasted potatoes, chef's seasonal vegetable, thyme demi-glace
Sautéed Broccolini & Crispy Tofu | soy honey glazed tofu, ginger broccoli purée, roasted red pepper, sunflower seeds
Pan Seared Salmon | roasted garlic mashed potatoes, sautéed seasonal vegetables, caper, lemon cream
Grilled Shrimp and Scallops Bacon Fried Rice | hawaiian fried rice, diced pineapple, grilled shrimp, scallops
Ginger Glazed Salmon | soy sauce, sesame oil, shiitake mushrooms, bok choy, sweet ginger drizzle
Dessert
Beverages
PREMIER PACKAGE
House Table Linen, House Chairs, Welcome Champagne or Cider, Warm Bread and Butter, Choice of Two Hors d 'Oeuvres, Choice of One Salad, Choice of Two Plated Entrées
Lunch 65 per person | Dinner 80 per person
Hors D'oeuvres
Hot
Vegetable Spring Roll
Coconut Shrimp
Grilled Chicken Skewer
Turkey Meatballs Skewer
Chicken Tostada
Cold
Tomato Bruschetta
Goat Cheese Crostini
Tomato Mozzarella Skewer
Salads
Classic Caesar Salad | shaved parmesan, garlic bread crumbs
House Mixed Greens | seasonal blend of organic greens, avocado, tomatoes, smoked tomato vinaigrette
Plated Entrées
Rosemary Bistro Filet | herb roasted potatoes, chef's seasonal vegetable, thyme demi-glace
Sautéed Broccolini & Crispy Tofu | soy honey glazed tofu, ginger broccoli purée, roasted red pepper, sunflower seeds
Pan Seared Salmon | roasted garlic mashed potatoes, sautéed seasonal vegetables, caper, lemon cream
Grilled Shrimp and Scallops Bacon Fried Rice | hawaiian fried rice, diced pineapple, grilled shrimp, scallops
Ginger Glazed Salmon | soy sauce, sesame oil, shiitake mushrooms, bok choy, sweet ginger drizzle
Dessert
Beverages
Unlimited Coca-Cola products | Coke, Diet Coke, Sprite, Lemonade, Tea, Coffee and Water
ELEGANCE PACKAGE
House Table Linen, House Chairs, Welcome Champagne or Cider, Warm Bread and Butter, Choice of Four Hors d 'Oeuvres, Choice of One Salad, Choice of Two Plated Entrées.
Lunch 75 per person | Dinner 90 per person
Hors D'oeuvres
Hot
Vegetable Spring Roll
Coconut Shrimp
Grilled Chicken Skewer
Turkey Meatballs Skewer
Chicken Tostada
Cold
Tomato Bruschetta
Goat Cheese Crostini
Tomato Mozzarella Skewer
Salads
Classic Caesar Salad | shaved parmesan, garlic bread crumbs
House Mixed Greens | seasonal blend of organic greens, avocado, tomatoes, smoked tomato vinaigrette
Plated Entrées
Rosemary Bistro Filet | herb roasted potatoes, chef's seasonal vegetable, thyme demi-glace
Sautéed Broccolini & Crispy Tofu | soy honey glazed tofu, ginger broccoli purée, roasted red pepper, sunflower seeds
Pan Seared Salmon | roasted garlic mashed potatoes, sautéed seasonal vegetables, caper, lemon cream
Grilled Shrimp and Scallops Bacon Fried Rice | hawaiian fried rice, diced pineapple, grilled shrimp, scallops
Ginger Glazed Salmon | soy sauce, sesame oil, shiitake mushrooms, bok choy, sweet ginger drizzle
Dessert
Beverages
Two Hour Deluxe Bar
Unlimited Coca-Cola products | Coke, Diet Coke, Sprite, Lemonade, Tea, Coffee and Water
PLATINUM PACKAGE
Premium Linen, Chivari Chairs, Welcome Champagne or Cider, Warm Bread and Butter, Choice of Four Hors d 'Oeuvres, Choice of One Salad, Choice of Two Plated Entrées, Specialty Cake
Lunch 85 per person | Dinner 115 per person
Hors D'oeuvres
Hot
Vegetable Spring Roll
Coconut Shrimp
Grilled Chicken Skewer
Turkey Meatballs Skewer
Chicken Tostada
Cold
Tomato Bruschetta
Goat Cheese Crostini
Tomato Mozzarella Skewer
Salads
Classic Caesar Salad | shaved parmesan, garlic bread crumbs
House Mixed Greens | seasonal blend of organic greens, avocado, tomatoes, smoked tomato vinaigrette
Plated Entrées
Rosemary Bistro Filet | herb roasted potatoes, chef's seasonal vegetable, thyme demi-glace
Sautéed Broccolini & Crispy Tofu | soy honey glazed tofu, ginger broccoli purée, roasted red pepper, sunflower seeds
Pan Seared Salmon | roasted garlic mashed potatoes, sautéed seasonal vegetables, caper, lemon cream
Grilled Shrimp and Scallops Bacon Fried Rice | hawaiian fried rice, diced pineapple, grilled shrimp, scallops
Ginger Glazed Salmon | soy sauce, sesame oil, shiitake mushrooms, bok choy, sweet ginger drizzle
Dessert
Beverages
Four Hour Deluxe Bar
Unlimited Coca-Cola products | Coke, Diet Coke, Sprite, Lemonade, Tea, Coffee and Water
WEDDING ENHANCEMENTS
Hors D'oeuvres
Per person. Minimum Count 25
Hot
Crab Cake Bite 7.50
Pig n Blanket 5
Marinated Beef Skewer 6
Cold
Ahi Tuna Poke 8
Shrimp Cocktail 8
Vegetarian
Tomato Gazpacho 4
Mushroom Goat Cheese Tart 5
Appetizers
Crab Cake | served with chipotle aioli 10
Shrimp Cocktail | served with cocktail sauce 12
Salads
Wedge | iceberg lettuce, tomatoes, scallions, crispy bacon, homemade blue cheese dressing 5
Beet | cherry tomatoes, arugula, champagne vinaigrette 5
Goat Cheese | cheese cucumber, mixed greens, goat cheese, tomato relish, champagne vinaigrette 5
Heirloom Tomato | balsamic marinated strawberries, crunchy basil, ricotta cheese 5
Entrees
8oz Manhattan Steak (NY) | sautéed mushrooms, onions, fingerling potatoes 18
Halibut Creamy Coconut Orzo | arugula, corn salad, roasted red pepper coulis 18
Chilean Seabass | sweet Thai chili sauce, black forbidden rice 20
Shrimp Scampi | garlic butter 12
Lobster | chef's choice of vegetable, herb drawn butter MKT
Surf & Turf | grilled filet mignon & broiled lobster tail, mash potatoes, grilled broccolini, herb drawn butter MKT
Chicken Parmesan | topped with provolone, mozzarella served with linguini pomodoro 10
Prime Rib | au jus, horseradish crème, Chef's choice of vegetable 20
Portobello Mushroom Ravioli | roasted mushrooms, spinach puree, truffle vinaigrette 12
Garden Vegetable Risotto | peas, mushroom, organic carrots, finished with rosemary, parsley 10
Stations
MINGLING STATIONS
Attendant Required. 250 fee per attendant
Street Tacos | seasoned ground beef, shredded chicken, lettuce, tomatoes, pico de gallo, guacamole, sour cream, jalapeño, cilantro, cheddar and cotija cheeses served with soft flour and crunchy corn tortillas 25
Sushi | (6 pieces per person) assortment of sushi rolls, sashimi and nigiri served with wasabi, pickled ginger and soy sauce 32
Snacks | gourmet popcorn with truffle salt, individual bagged potato chips, chocolate dipped pretzels, licorice 12
On the Fry | french fries, sweet potato fries, tater tots aioli, ketchup, ranch, beef slider, chicken slider 20
Southern | BBQ brisket sliders, fried chicken & waffles, nashville hot chicken, collard greens, jalapeño corn bread 30
Raw Bar | oysters on the half-shell, ceviche, shrimp cocktail, crab legs, cocktail sauce, mignonette, lemon MKT
Antipasto | american charcuterie, italian sausage, marinated mediterranean grilled vegetable medley, hummus, olive tapenade, roasted tomato cream cheese served with baguettes, focaccia and pita breads 25
Cheese | assorted international and artisanal domestic cheeses 18
Pasta | rigatoni, pappardelle, penne, spaghetti tossed tableside with chicken breast, italian sausage, shrimp, vegetables, parmesan and your choice of sauces; pomodoro, wild mushroom cream and basil pesto 18
CARVING STATIONS
Prices per person. Comes with attendant.
Oven-Roasted Turkey 16
Roasted Prime Rib | au jus and horseradish cream 25
KIDS MENU
Choice of one Entrée and French Fries or Vegetables
35 per person
Entrees
Spaghetti
Macaroni and Cheese
Sliders
Sides
Chef's Vegetable Selection
Subject to current sales tax and taxable administrative charge. Menu items subject to change based on seasonal availability.